My favorite week of the spring has finally arrived! If you live on Long Island (and prefer to stay out of the kitchen, as I do), then Restaurant Week is for you. From April 17 – 24th a number of restaurants in Nassau and Suffolk County and the East End offer up an abbreviated three-course menu for $27.95 per person. I review the restaurants I visit during this event every fall and spring — but this time I am especially excited to try two new restaurants that I’ve never been to before. You can read previous posts about my Restaurant Week excursions here, here, and here.
More to come to the blog soon. Stay tuned!
For a full list of restaurants participating in Long Island Restaurant Week, click here!